Say hello to the most delicious, and simple protein packed pancakes your tastebuds have touched.

When you want a high protein breakfast but you’re sick of meat, eggs, or even tofu, these pancakes will do the trick. Many of our athletes also use them for a quick snack and post-workout fuel.

Cinnamon Churro Protein Packed Pancakes

Prep Time 5 minutes
Cook Time 15 minutes


  • 1 overflowing scoop of your favorite protein powder We used Stronger Faster Healthier's Cinnamon Churro!
  • 1 large overripe banana
  • 2 eggs
  • 1/4 tsp baking powder
  • Sprinkle of sea salt
  • Pro Tip: Cook pancakes in a few teaspoons of melted coconut oil for added flavor!


  1. Place pan on stovetop and set to low-medium heat.

  2. Blend banana and eggs until smooth and creamy.

  3. Add in remainder of dry ingredients until mixed evenly.

  4. Add 2 tsp of coconut oil to warm pan. Move around until coated.

  5. Using a 1/4 measuring cup, scoop batter onto pan. Turn until lightly golden brown on each side. This should take roughly 1-2 minutes.

  6. Top with your favorite pure maple, fruit or nut butter and enjoy!

  • Pro Tip: For our athletes looking to gain weight, we chopped up a Go Macro Blueberry Cashew Bar into tiny pieces and threw it into the batter like chocolate chips.
Delicious and easy to make, high protein pancakes!

For more info on breakfast, check out our top anti-inflammatory breakfast recipes. These will prevent you and your gut from feeling sluggish in the morning!